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Aroma Gourmet Coffee Roastery chose Colombian Excelso Decaf Coffee Bean not only because of its amazing sweet caramel and cocco aroma and, citrusy and nutty flavour but because they DO NOT USE ANY chemical when extracting the caffeine from the beans. Mountain Water Process (MWP) is when they decaffeinated the raw coffee bean by taking a green coffee extract and caffeine specific filtering technology to remove caffeine from green beans. In this method exposure to water expands the pores of the green coffee in preparation for caffeine extraction. MWP takes place in Mexico and is a 100% chemical free and Organic process. This process is more expensive but is also more healthier.
Guatemala Antigua Roast is a medium roasted coffee with it's own unique smoky flavour, well balanced with a hint of an intriguing "spicey twist" finish. Antigua coffee is known for it's gentle whisper of chocolate aroma brought forth by our Roast Master's skillful roasting secrets. Guatemala Antigua Coffee is ranked one of the best single origin coffees in the world, with its powerful aroma and medium body, it stands to please any gourmet coffee lover.